I understand it may vary but I am looking for an incense stick that has the "Kyara" smell and I would like the smell to linger for a bit so my house stays smelling nice. A portal to a different dimension. WebYes, it is possible to smell mold behind drywall. And yes, he has been very kind and has taught me a great deal. This is commonly called agar #2. Fresh, delicate rose petals, floating on a current of sunshine and citrus opening into a deep whirlpool of kyara oil and woods. Sweet -- Resembles the smell of honey or sugar. All the confusion and difficulty in getting your hands on real kinam is exactly because Japanese and Chinese collectors have this monopoly. What a remarkable scent. Thats a good indication of a premium incense, and its one of the things that makes people willing to pay more. The cherry tree will not produce apples, as it is its genetic disposition that only allows the tree to yield cherries. Anything not harvested in Vietnam, cannot be Kinam. I took a couple of small pieces and made a true Kinam tincture with perfumers alcohol. Shiragoromo, which means veil of the goddess, in truth is a very unisex fragrance. The oud presented to you here was proclaimed by our colleagues and fellow distillers as the No 1 oil of all time. Six countries): Kyara, Manaban, Rakoku, Manaka, Sumotara, and Sasora. Although it is commonly referred to as quicksilver, it has no detectable odor. Ive even been treated to kinam by esteemed distillers only to realize what they generously offered me was notkinam by any standard. Super incense. There is a bright, almost electric, mineral note that is sublime and that I have not found in anything referred to as aloeswood without kyara no matter how rich or deep (e.g. I was fairly new to incense and my wife was patient but basically disinterested at that stage. It is the supreme oud oil experience.Raaid / UK, Well it is Memorial Day here in the US. Bitter -- Resembles the smell of bitter herbal medicine when it is mixed or boiled. WebFragrance notes. I hope everyone who smells these oils will give them the admiration they deserve, and I hope those who cannot do that dont get to smell them at all (i.e. Borneo Kinam orBrunei Kinamlets you smell for yourself why the Chinese have a strong case for saying kinam isnt limited to Vietnam alone. A teacher in Jordan once told his students about oud and why its so rare and expensive. It is a special oil. Not only that, youre getting the Vietnamese kinam for CHEAPER than buying from the Japanese houses directly (currently, $246/gr LESS to be exact). An aromatic aldehyde is defined as an amalgam containing the CHO radical, such as benzaldehyde, which has an odor profile reminiscent of almonds. Much appreciated! If left to grow for another 50 years, it would yield identifiablegreenkyara. Vanilla may often be used as a synonym for "bland," but this scent is anything but when it comes to our happiness levels. Skeptics say that because there are now different types of kinam (Brunei kinam, Chinese kinam, white kinam, etc.) Its the exquisite olfactory uniformity and kinamic warmth Ive tried to capture in my Guallams, my Hailams, my Chiem Po Chais, even my Borneosand New Guineas. It is believed, the famous piece of aloeswood called Ranjatai was presented by Komyo Emperor for Todaiji Temple in Nara, Japan, in the year 756 A.D. Ranjatai was kept in the Shosoin warehouse of Todaiji Temple. What may smell supreme to one vendor might very well send you to the nearest sink to reach for the soap. For a day of reverence and remembering, it is a day for special oud. As Wright tells us, in Japanese culture, its actually considered offensive to wear strong aromas, so light, understated scents are much more in demand. There's something else going on in their blend, and it's also dark, sultry, smoky, a bit husky and gritty. Press J to jump to the feed. What is the best smelling city in the world? That peppery note kept drawing me in and showing me new things. At first sniff, one is brought into the presence of kyara, feeling its huge impact, opening up the doors of the mind to a vaster plain. I said, why does any other vendor bother to stay in business when you have oils like these? Miu Miu is the sister label to Prada, and was founded in 1992 by Miuccia Prada. The generation who first discovered kyara only knew it as one thing. This review was fantastic! If it's an established eBay seller with shipping policies stated, that's def too long without them reaching out. This oud is long lasting, maintaining excellent consistency/ quality of fragrance giving hours of enjoyment. Say the tree is 85 years when harvested. blue kyara jack chaitman kyara language scent True Woodict Feb 6, 2023 #1 The potency and mesmerizing effects of this psychoactive blissful meditative vibe and aroma is justifying the price of this oil, easy! This. It's probably a bit more accessible, but still has many layers. Yeah. Is there a note or set of notes you look for? This is one of them. The Kyara also hints at cosmic mysteries, but peering through the canopy of a Papuan jungle. New York forests tend to smell of pine and fern. Anyways, special oil and as far as I see it a must for any and all oud lovers. All he says is: That is Kinam.. One of the longest-lasting oils to date. Scent of such grade of wood on low heat is prettier and more easy to understand but there is a case for its high heat smoking scent too. Its what I, my teachers, and the veterans at the top of the chain who invest sick amounts of money on kinam, know it to be. Wanna know the first thing I said to Ensar when I smelled Kyara? Now if they are totally unrsponsive to inquiries post sale, say after 72 hours without any reply, that's when I'd say it's a bit unnerving -. This must be it. Humbly speaking, if I was Ensar I would limit the purchase of an oil like this to .5 gr per customer. Rather than guessing games with vague charts and descriptions, these are the smells they use as benchmarks and identifiers. Though nobody seems to have a clue, most agree that kyara is a mystery. The Brunei kinam alone was stored in wax for ten years, and you havent seen wood half this caliber come from China in the last two decades. NEW YORK I never knew I could like a smell called cheesy vomit until I visited the Museum of Food and Drink.. I dont buy the claim that kinam is a modern marketing tool, but I do get why people say this. WebThe burning of incense in Japan began during the 6th century (the Asuka period) with the introduction of Buddhism, which uses incense during rituals and ceremonies. Its part of their culture and reflects their reverence for this precious aromatic. Skeptics say that because there are now different types of kinam (Brunei kinam, Chinese kinam, white kinam, etc.) Agarwood was imported into Japan from China via Korea. Irritable and edgy. If all kinam smells the same to you, fine. In the form of Bakhoor, which is scented wood chips soaked in fragrance oils, it burns in public places and private homes throughout the Middle East and North Africa. The result was the same every time: The swipe of oud smelled exactly like the taste, onlylouder. Chokoh and Ryugen are equally good but different for different purposes. I had a chance to form a first impression of the cultivated kinam being discussed here. Simply stunning.Phil / USA, Kyara is definitely in the running for the holy grail of oud. The Nha Trang makes you stop cold and consider what the Hindus mean by Pranayama, and maybe even makes you imagine that youve understood for a moment what Pranayama is. Being a newer distillation it has a great top note profile. I hope to experience Kyara and Kinam someday soon. Vietnamese kinam does not smell like other Vietnamese agarwood, even if it be the stickiest, most resinated kind. So, things CAN get puzzling. From the way it feels to how it smells raw, when heated, or when a saw-blade runs through it. It is the most complete and accurate kyara note in oud oil. Create an account to follow your favorite communities and start taking part in conversations. KINAM & MARKETING. Chokoh is vaguely Indian to my nose, theres a rich fragrant accord running through the wood that brings to mind natural perfumers ingredients. The Japanese hold that kinam only originates in Vietnam, Hainan and parts of Cambodia while the Chinese have identified kinam in various other agarwood-growing regions. Otherwise, youre just talking through your teeth. Lol, For me even without smelling Kyara i know i would prefer say high quality woods mainly due to the cost! And its the very same scent that is present to various degrees in a numberofrare oud oils. Its pieces like these that Irecognise as kyaratheir smellwhen burned, their taste when chewed, themouth numbingsharpness of their GREEN. Fav part is the very impressive evolution to drydown and the overall weight. This stands in stark contrast to the Baieido official stance on the subject, which I have discussed at length way back in the day with David Oller. However, poisoning by toxins, such as Its been prized in their olfactory cultures for centuries. Which members have experienced Kyara? This proves that Borneo is defunct and Cambodi doesnt mean what they tell you it ought to. Ive been derailed, spending days on days formulating a new perfume inspired by a whiff of CeramIm still a longways off We wanted you to get a glimpse of our Oud Royale: Maluku, so here is a bag of the grandaddy wood harvested from the same (now extinct) aquilaria cumingiana trees. So how should it be that every facet of every fragrance be experienced identically by radically different beings? Kyara. Does all the marketing hype ofkinam thisandkyara that make you feel like kinam is now just a generic term that means anything? It is a heavy metal and has a silvery-white appearance. Enough with the charts and ancient descriptions. Otherwise, youre just talking through your teeth. A fellow oud connoisseur, Thomas S., had this to add to the discussion: If we substitute, for the sake of this discussion, the word kyara with cherry, we see a different definition coming up. In fact as I mentioned, this plantation Kinam is amazing in its own way considering the short inoculation period and the generated scent profile. Connoisseurs refine their senses and appreciation because thats how you evolve. I think the notes youre catching are green kyara. For those who deal in kinam, collect kinam, or routinely indulge in kinam, there is no confusion. It also has that oud/aloeswood dirty edge to it, but remarkably understated while rising up in plumes of smoke here and there to surprise you with a very intense resinous note. You dont need to know anything about incense to know that these sticks are special. Kyara will vary by grade, region, locality inside that region. Its based on my dealings with the men whobuy and sell this kind of kyara that I have come to my own understanding of the term. It's a special agarwood, wonderful when heated, transcendental when used in an incense stick. 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